Selected premium sun-dried tea leaves from ancient Ming Dynasty tea garden at the Mengku snow mountain above 2000m altitude and made with Xiaguan hundreds of years Tuocha making technology. Being stored in Dali “Plateau Warehouse” for 3-5 years. The teacake is round and smooth, the tea leaves are sturdy and tight with obvious neat white buds. It has a fragrance aroma, liquid in bright yellow, taste thick, mellow, and with a long-lasting sweet after taste. The quality becomes better as it has been stored and aged in “Malaysia Warehouse”!
下关古树铁饼优选勐库大雪山海拔2000米以上古茶园中明前优质晒青茶，并在大理“高原仓”中陈储3~5年后，以百年下关沱茶制作技艺精制而成。外型圆正光滑、条索肥硕紧结、白毫显著匀净，香气高韵独特，汤色金黄明亮，滋味浓醇悠长、回甘持久丰富，具有山头茶韵味。在马来西亚“大马仓”内储存陈化，品质更佳！
